Family is defined by the close members in our circle, which may include a brother, sister, mother, father, or other individuals who live in the same household on a daily basis. Families also share characteristics such as genetics, similar parental names, shared meals, vehicles, homes, and more. They communicate with each other in a comprehensible way, often using similar tones of voice.
A favorite is regarded as something that is mostly desired and becomes a habitual part of life. These items help sustain life by providing happiness, offering essential benefits, and having minimal negative effects. Thus, a favorite is something you hold dear and partake in more frequently than other options.
A meal can be described as any food consumed during breakfast, lunch, or dinner. Typically, meals are eaten during lunchtime, when people often enjoy larger, calorie-rich portions. Meals generally include carbohydrates, proteins, fats, minerals, and others. These elements support the body’s functions by supplying crucial nutrients needed for tissue repair, improving brain function, and other tasks.
One of my family’s most cherished meals is chicken rice broth, which includes ingredients such as soup plants, chicken, tomatoes, cabbage, herbs, sauces, and ketchup. The preparation of chicken rice is intense, as water is mixed with chicken broth and various spices, improving the taste while reducing fat content. We usually enjoy this dish only occasionally throughout the month when we have the necessary ingredients.
Another favorite dish is fried chicken. This is often bought by some family members, who enjoy it together, especially when they have the opportunity. Usually, this dish is accompanied by sides such as chili sauce, potato cream, and vegetable mayonnaise. Occasionally, one piece of chicken is not enough to satisfy hunger, prompting the purchase of two pieces, although some may opt for just one.
The last dish on my family’s list of favorites is laksa, which is sometimes prepared by family members or purchased from nearby shops. Laksa consists of water combined with fish, peanuts, and other ingredients cooked together. It is heated before being served with noodles, which is what makes it laksa. Adding ingredients like eggs, a sprinkle of chili, and onions enriches its nutritional content. The blend of fish and other elements creates a delightful laksa soup, especially cherished in Malaysian culture.
These are the top three dishes that I believe my family enjoys now and then. The flavors are wonderful, and I hope everyone has the chance to try them soon. I’m certain that the food is healthy when complemented by various vegetable ingredients, ensuring that you’re not just consuming empty calories, but rather nutritious meals rich in protein, fats, and minerals.
I’m Isnizal Z, a writer and lifelong learner based in somewhere warm, peaceful, and full of stories. Through daily prompts and personal insights, I share honest reflections on productivity, mindset, and the art of showing up. This blog is my digital journal—sometimes messy, always meaningful
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